Serve the hot cheese-topped nachos surrounded by bowls of popular toppings and sauces. They're easy to make and satisfy the nacho craving your family gets. Stir in green beans and 2/3 cup Crispy Fried Onions. 10. Note: we enjoy making nachos in a cast iron skillet, but a sheet pan also works great and can easily be scaled up! Step 2. You may halve the recipe to serve 2 to 4 people. Remove from heat. These Ground Beef Quesadillas are ridiculously easy to make and a favorite of our kids. I could make a dinner out of homemade nachos. Add a generous layer of chips to your parchment paper lined baking sheet. Nachos with ground beef Preheat oven to 350 degrees Fahrenheit. Top nachos with olives, salsa, sour cream, green onions, and jalapeo peppers. , so if you have a few minutes to whip up a fresh batch, I highly recommend it. Loaded Skillet Nachos with Beef EASY, ready in 15 minutes, and LOADED with taco-seasoned ground beef, black beans, corn, cilantro, and lots of CHEESE!! Meanwhile put a skillet over medium-high heat until hot; add the ground beef and all of the seasonings and cook, breaking apart with a spatula, until browned and there's no more visible pink. What other food goes well with ground beef nachos? Preheat the oven to 400 degrees F (200 degrees C). Loaded with cheese and fresh toppings, beefy nachos are everyone's favorite fast and easy dinner. 1 pound lean ground beef (I used 90% lean), one 1-ounce packet taco seasoning (I used medium heat, reduced sodium), 8 cups corn tortilla chips (I used Hint of Lime), one 13-ounce jar Cowboy Caviar (or a thick black bean, corn, red pepper salsa), 2 to 3 cups shredded Mexican cheese blend, 1 to 2 tablespoons cilantro or to taste, minced. Transfer the the ground beef to a bowl, leaving behind the rendered fat. The .gov means it's official. The dressing is easy, creamy and irresistible! 24 % 17g Protein. Assemble the first layer of chips and cheese and broil. But perhaps our favorite speedy weeknight meal is nachos, particularly these dynamite Ground Beef Nachos. You want to use cheese that will melt well for nachos. Preheat the oven broiler. Add the seasoned ground beef and a second layer of shredded cheese, and broil again. Step 1. Instructions. Cheesy and delicious Loaded Ground Beef Nachos are simple to make with seasoned beef nacho cheese sauce, and all of your favorite toppings. Baked Beans with Ground Beef. 11. Beef Nacho Recipes. Prep/Total Time: 20 min. Top with olives, onions and tomatoes if desired. Drain fat. Pour the cheese sauce all over the nachos, and add your toppings (jalapenos, pico de gallo, sour cream, guacamole, and fresh herbs). I like to BAKE my tacos to crisp the shells and melt the cheese before piling on the fresh toppings. Add the garlic, the tomato paste, the chili powder, paprika, cumin, black beans, and salt and pepper (to taste). 40+ Easy Ground Beef Dinner Ideas - IzzyCooking, 36 Best Hamburger Recipes (Made with Ground Beef) - IzzyCooking, 23 Easy Weeknight Dinners (Quick Meals That You Family will Love) - IzzyCooking, 16 Easy Leftover Taco Meat Recipes - IzzyCooking, Cinco de Mayo Recipes - Girl Gone Gourmet, Andouille and Collard Greens Soup with Cornmeal Dumplings, Cabbage, White Bean, and Sausage Casserole, Pasta with Eggplant, Tomato & Olive Sauce, [Leftover] Chicken Congee (Rice Porridge), 6 ounces (1 1/2 cups) shredded nacho or Mexican cheese blend. We still use pre-shredded when were in a hurry, but if youve got the time, fresh grated cheese will deliver the best melt and awesome cheese pulls. They've got all the cheesy crunchiness we crave, but also the fresh heat of salsa, jalapenos, and cilantro. Add in the olive oil and the diced onions. Cooking: Prepare Mexican-Style Beef Sausage. 3 oz taco meat = 2 MMA. Chop the bell peppers, romaine, and jalapeno peppers into small inch pieces and set aside. Just Play Sports Port Charlotte, Fl, nebraska softball roster; jacksonville, fl hurricane risk; summer hockey league hamilton; diamond casino heist eddie toh cars Spread tortilla chips evenly on the prepared baking sheet or pan. Shake for at least 30 seconds. Here are the basic steps: First, you cook the ground beef until no longer raw. To maintain best consistency, serve immediately or hold hot. Is Holly Dunn Related To Ronnie Dunn, Spoon refried beans over the chips. Spread a single layer of chips on the pan youre going to use. Top with ground beef mixture, then sprinkle the top of the HOT ground beef mixture with about 1-1/2 cups (or to taste) grated cheddar cheese. Line a baking sheet with parchment paper and set aside. 15. On summer nights, we turn to this Taco Pasta Salad or Ground Beef Taco Salad. Add milk to ground beef mixture. Beef Queso Dip This queso is easy, ready in 15 minutes, and has so much flavor from ground beef, caramelized onions, taco seasoning, Ro-Tel, a sprinkling of cilantro, and of course the cheese. When simmering add cheese. Alphabetical by Recipe Name These updated recipes from the 1988 Quantity Recipes for School Food Service and the 1995 Tool Kit for Healthy School Meals reflect the changes made in the Food Buying Guide for Child Nutrition Programs.Revised recipes have been standardized, edited for consistency, and updated with Critical Control Point (CCP) information from the 2003 . Your email address will not be published. Nachos are a great choice for game day gatherings, TV night, or midnight cravings, and they make a tasty side dish to serve alongside burritos, burgers, wings, or tacos. So easy to put together with lots of flavor! Add taco seasoning, salt, and pepper. Mint Chocolate Chip Cookies. Spread beef sausage mixture evenly over the chips. * Percent Daily Values are based on a 2,000 calorie diet. Top with 1/2 cup taco meat and 1/4 cups sauce. Add the following 8 ingredients. Top with Cheddar cheese, then dot with refried beans and ground beef mixture. 1 T garlic powder. I used. Your email address will not be published. Check temperature every 30 minutes. Add 1 pound lean ground beef, season with 1 tablespoon taco seasoning, and cook until cooked through and browned. These homemade nachos are great for game day. You could also serve a Mexican Fruit Bowls or refreshing Paloma Cocktail. Preheat oven to 350F (175C). Add seasonings and mix. Bake for 15 minutes, until cheese is melted. Loaded Nachos with Beef EASY, ready in 15 minutes, and LOADED with taco-seasoned ground beef, black beans, corn, cilantro, and lots of CHEESE!! Classic Beef and Bean Chili Yummly. Mexican Meatballs with Tomato Avocado Salad These FAST and EASY beef meatballs are coated are loaded with Mexican-inspired flavors the whole family will LOVE!! Break the ground beef into small pieces, using a large . Bring to a simmer. Line a rimmed baking sheet with non-stick foil and spread tortilla chips in single layer. BEEF INGREDIENTS: Beef Ground Fresh Beans Red Canned Spice Taco Seasoning Water. These loaded nachos are ready in 15 minutes, and PACKED with taco-seasoned ground beef, black beans, corn, cilantro, and lots of CHEESE!! Ingredients Instructions Heat taco meat in a 350F oven. Drain and rinse the ground beef using 1/2 gallon of hot water for every 5 pounds of beef. Add oil and heat it until shimmering. Try this Mexican Cornbread with Beef or Walking Taco Casserole for a meal you can make ahead of time and pop in the oven when youre ready. We find oursevles making them over and over again, and for good reason. Crispy, cheesy, and meaty, these nachos deliver big flavor in under 30 minutes! Add the minced onion and saut until soft and starting to brown. Im so glad to hear that you enjoyed these nachos! Bring to a boil. Percentages are based on a diet of 2000 calories a day. Cook the ground beef on medium heat until browned and drain the fat thoroughly. You can prevent soggy nachos by adding . Preheat oven to 400F. Add the onions and garlic and cook over medium-low heat until the onions turn clear. Enjoy! The tortilla chips are baked with browned ground beef, a refried bean topping, and a generous layer of melty cheese. To maintain best consistency, serve immediately or keep warm. Add the ground beef. Add the onion and taco seasoning. Set the oven rack about 6 inches from the heat source and preheat the broiler. This website provides approximate nutrition information for convenience and as a courtesy only. Beef Taco Tossed Salad 1% Milk Veggie Boats. I got these chips from Costco. Just make sure you cook it first before putting it on top of the nacho chips. Heat according to . Add the taco seasoning (see note), salt and pepper. Serve with sour cream and, if desired, guacamole. We earn from qualifying purchases as part of Amazon and other affiliate programs. If you have a question regarding changing, altering, or making substitutions to the recipe, please check out the FAQ page for more info. Add milk, cheese, salsa and margarine to ground beef. 3 Top with remaining 2/3 cup onions. 590 / 2,300g left. Explore other popular food spots near you from over 7 million businesses with over 142 million reviews and opinions from Yelpers. 27 % 19g Carbs. Fill a shaker cup with cup cold water or beef/vegetable stock. Stir to combine. Im so glad to hear that they were a hit, Jamie! Return the beef to the pan, and sprinkle on the taco seasoning. Hallandale Beach, Fl 33009, Blue-Ribbon Beef Nachos Recipe: How to Make It, Best EVER Ground Beef Tacos Recipe | The Recipe Critic. Choosing a really ooey gooey melty cheese like Monterey Jack and pairing it with a more flavorful cheese like cheddar is a great option. In a large, deep skillet or Dutch oven, heat the oil over medium heat. Spray a 3-quart baking dish (or high-sided 99-inch pan) with cooking spray; set aside. Welcome to AverieCooks! Stir frequently over medium heat until cheese is melted, approximately 15 minutes. Drain. Preheat an oven to 350 degrees F (175 degrees C). . These were good, any time I make tacos I put salsa in with the ground beef b/c my husband hates taco .. Cooks.com - Recipes - Super Nachos. Stir. The onions should look almost translucent in color. We usually use fresh jalapeno slices for heat, but try pickled jalapeno for a more acidic, mild heat. If your schedule is busier than usual, make the ground beef and sauce mixture the day before you plan to serve them. Inicio; Historia; Quienes somos; Misin; Visin; Trabajos; Tienda. Step 2. Drain the grease out of the pan if necessary. (Nutrition information is calculated using an ingredient database and should be considered an estimate. How to make nachos in the oven: Cook ground beef in skillet on the stove top until no pink remains. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, shredded sharp Cheddar cheese, or more to taste, The Most Popular Super Bowl Dips in Each State According to Google. You can adjust ingredient quantities to suit your preference. Thank you for the wonderful review, Matt! 281 Cal. Add seasonings and mix. A little too fast and easy and you probably have most of the ingredients on hand. Cook until the ground beef and onions are cooked. Pour in water and add in refried beans. Add 1 pound lean ground beef, season with 1 tablespoon taco seasoning, and cook until cooked through and browned. School Lunch School Lunch - Nachos With Ground Beef. 3. Amount is based on available nutrient data. Layer chips with the beef-bean mixture. Using #10 disher, serve 3 oz vol (3 oz wt) taco meat next to chips. Stir to combine. Shake for at least 30 seconds. Sprinkle with half of the ground beef mixture and then top with half of the cheese. beefy nachos, cheesy beef nachos, ground beef nachos. However, you can prep the toppings and brown the ground beef up to 48 hours in advance. Get easy-to-follow, delicious recipes delivered right to your inbox. When youre feeling the dinner time crunch, try these easy Ground Beef Nachos! Best Nachos Near Me - December 2021: Find Nearby Nachos . Drain fat. To assemble: place 2 oz. Bake in the oven for 5-7 minutes or until the cheese is fully melted. We love a super thin chip for dunking in salsa, but for nachos you want to pick a chip with a little more heft. These easy baked nachos are loaded with ground beef and classic vegetable toppings and condiments. Store it in the refrigerator in an airtight container. In a 12 inch skillet, heat olive oil over medium-high heat. Have a great recipe to share? Brown ground beef and drain the fat. Spice them up with pickled jalapeo rings or fresh sliced jalapeo or Fresno peppers, and serve them with an optional garnish of sour cream, guacamole, diced avocado, cilantro, and sliced green onions. 2. HACCP Critical Control Point: Heat to 155F or higher for 15 seconds. Heat the oil in a large skillet over medium high heat. Yes. Instructions. Gather the ingredients. Start by cooking up a perfectly seasoned blend of beef and beans, then load up the best tray of nachos ever! And of course, dont forget about a classic Ground Beef Taco recipe, a great easy option for any night of the week! They are incredibly addicting as well. Add pinto beans, salsa, taco seasoning, and water. Super Nachos | Allrecipes Before sharing sensitive information, make sure you're on a federal government site. When the oil shimmers, add the onion and cook until translucent, about 2 minutes. Remove drippings. Stir in next 7 ingredients; heat through. top with cannabis nacho cheese and dot with ground beef. Add the ground beef and cook while breaking it apart with a spatula or wooden spoon until no longer pink. Taco Bell Nachos Supreme: Preheat your oven to 400 degrees. Serve jalapenos on the side for those who want to kick it up a notch. In a skillet over medium heat, begin to brown ground beef. Sprinkle with taco seasoning and continue cooking for 1-2 minutes. Set the oven rack about 6 inches from the heat source and preheat to 350 degrees Fahrenheit. Upgrade baked beans from classic side dish to a meaty main meal by adding lean ground beef. Preheat oven to 350 degrees. 1 c Beef Broth. In a large skillet, heat oil over medium-low heat. If you want to use shredded cheese, youll need to bake the nachos with the cheese added to the chips for a few minutes so that it will melt. Stir in beans, chili powder, cumin, salt and remaining can of tomatoes, undrained. school nachos with ground beef. Arrange half of beef mixture on chips. cook In oven for 5-7 minutes.Top nachos with salsa, sour cream, black olives, green onions, and jalapeno . Crumble and brown ground beef in a large skillet. Chicken And Monterey Cheese $11.99 / Ground Beef And Monterey Cheese $11.99 / Roasted Pork, Monterey, And Sweet BBQ Sauce $11.99. Directions. Step 3. 3 oz taco meat = 2 MMA. Melt a layer of cheese on your chips before adding the remaining ingredients. Have And Have Nots New Cast 2020, Heat a large skillet over medium-high heat. Fitness Goals : Heart Healthy. Browning the ground beef:For easier scooping, be sure to continually break up any clumps that form as the ground beef browns. Well nachos are inherently one of those recipes that cheese IS a key ingredient. Cant really have nachos without it! Sign Up. Portion 2 ounces ( cup) of meat with a #16 scoop and 2 ounces of cheese sauce with a 2 ounce ladle or spoodle over 1 ounce tortilla chips (approximately 9 chips) per serving. The idea is to use 1/4 cup of taco seasoning and 12 oz of salsa for each 1 1/4 pounds of lean ground beef. Here are some ideas if youre stuck: Nachos should be enjoyed immediately since the chips will get soggy if they sit too long with cheese sauce on them! Scaling the recipe:This recipe serves 6 but can easily be scaled up or down to suit however many people youll be serving. Make the most delicious ground beef nachos, just like the loaded nachos from your favorite restaurant! Making homemade nachos with ground beef is quick and easy! 3 oz. Sodium 1,710g. Serve immediately. Directions. Position a rack in the center of the oven and heat to 375 F. Lightly oil a large rimmed baking sheet or ovenproof platter. Black Sabbath T-shirt Vintage, Have a question or just want to say how much you loved the recipe? Cook for an additional 5 minutes. Ground Beef Nachos Loaded with cheese and fresh toppings, beefy nachos are everyone's favorite fast and easy dinner. Next: assembly time! Here are the basic steps: Once you assemble the nachos in the skillet, youll want to bake and eat them right away or else the tortilla chips will become soggy. In a large pan or skillet, lay down half of the tortilla chips, followed by half of the ground beef, bbq sauce, cheddar, mozzarella, tomato, red onion, bacon, and parsley. Grilled Cheese Sandwich Tossed Salad MILK,LOWFAT,FLUID,1% MILKFAT,W Veggie Boats. For Dessert, try Sopapilla Cheesecake squares, or a fresh Mexican Fruit Salad. Stir in water and taco seasoning mix; simmer until beef mixture has thickened, 8 to 10 minutes. Beef Tacos - the old school way!!! Pour a bag of tortilla chips to a large mixing bowl and gently break up the chips a little bit. A family FAVORITE that feeds a crowd!! Once the aroma of the garlic comes through add the tomato and braise for 2 minuets. Perfectly seasoned with cumin, these ground beef nachos are a savory, cheesy addition to your menu! Add tortilla chips to an oven safe tray or baking sheet and bake for 5 minutes until hot (but not browning). Thank you for sharing! ground beef 3 tablespoons taco seasoning meat/ma equivalent, 2 oz. Cook through and add spices. The hot, crispy chips, savory protein, melty cheese, pico de gallo, and cool sour cream and avocado is truly unmatched. 7. 2 oz cheese sauce = 0.5 MMA. Favorite MEXICAN RECIPES A collection of 50+ easy, amazing, tasty, and fast Mexican recipes that everyone will love!! 1 (1.25 ounce) package taco seasoning mix, 1 (18 ounce) package restaurant-style tortilla chips, 1 cup shredded sharp Cheddar cheese, or more to taste, 1 (10 ounce) can pitted black olives, drained and chopped, 1 (4 ounce) can sliced jalapeno peppers, drained. In a skillet over medium heat, begin to brown ground beef. Reduce heat to medium. Add taco seasonings to water mixture and whisk until combined. I cannot resist (melted) cheese in any form. Preheat the oven to 350F. Loaded Beef Taco Salad with Creamy Lime Cilantro Dressing, Mexican Meatballs with Tomato Avocado Salad, Easy 30-Minute Homemade Chicken Noodle Soup, Easy 30-Minute Homemade Chicken Tortilla Soup, Easy Better-Than-Takeout Chicken Fried Rice, Simply brown ground beef, add taco seasoning, add a layer of tortilla chips to an oven-safe skillet, and top with the taco-seasoned beef. Evenly sprinkle the taco seasoning and stir; set aside. Let it simmer until it starts to thicken, about 5 minutes. Spoon ground beef, tomatoes, olives, onion and cheese over chips. Easy Stroganoff Recipe with Ground Beef Longbourn Farm, Mexican Pork Chop Recipe Longbourn Farm, Fall Off the Bone Smoked Beef Ribs Longbourn Farm, Canned Green Beans with Bacon Longbourn Farm, Homemade Hard Candy Recipe Longbourn Farm. Add ground beef and taco seasoning; brown beef, breaking into small bits as it cooks. Step 2. Preheat oven to 425 and line a large baking sheet with foil. Preheat oven to 250 degrees. Add the ground beef and cook while breaking it apart with a spatula or wooden spoon until no longer pink. On the next screen, select the Print button, In the print window, choose Save as PDF for destination, In the print window, click the PDF button and choose Save As Adobe PDF. All students must take either meat or beans along with their chips and cheese! Give everything a stir, and cook for 5-7 minutes or until most of the water has evaporated. Evenly sprinkle with the green onions, cilantro, and serve immediately. Turn mixture out into prepared pan; place pan in the fridge. "Nachos are, without a doubt, one of my favorite foods. You can add a bit of water if you feel like the mixture needs a bit of liquid. On the next screen, click Print then select Save as PDF. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. Spoon the beef and corn over the tots, then sprinkle with the cheese. Add beef in chunks and cook, and crumble tossing beef occasionally until cooked through, about 6 minutes. Tasty trends, trusted tips and knock-it-out-of-the-park recipes you can turn to again and again. Instead of making a big tray of nachos with this recipe, you can reheat the meat in smaller portions as needed to make nachos for 1 or two people. 3 New Mexico #6 Or Big Jim Green Chiles . Instant Pot Ground Beef Tacos (For Frozen Ground Beef) In an Instant Pot, add water (or beef broth) and whisk in 1 tablespoon cornstarch. Meanwhiles, preheat oven broiler to high. Saute the ground beef and onion in a frying pan over medium heat, breaking the beef into small pieces. Ground Beef Nachos (GF)/ Cheese Nachos (V) (GF) Bean of the Day (GF) High School Lunch Menu . Heat a large skillet over medium-heat. Add in the taco seasoning, salt, and pepper. Shake for at least 30 seconds. You want the meat to look saucy, so add more liquid if needed. Sprinkle the taco seasoning mix over the ground beef. Mix taco seasoning with meat according to package directions and cook approximately . How does this food fit into your daily goals? that will hold up to the cheese sauce and toppings. A family favorite thats great for busy weeknights! Add onion and cook until softened, about 5 minutes. Broil 5 to 8 . What goes first on nachos: meat or cheese? Add salsa and green chiles to sausage mixture to a large skillet and cook 2 to 3 minutes or until heated through. Add the chili powder, cumin, garlic powder, onion powder, teaspoon salt and teaspoon black pepper to the beef in the pan and stir to coat. 2023 Averie Cooks Privacy Policy Website Accessibility Statement Powered by CultivateWP. Directions. Portion 2 ounces ( cup) over ounce ( cup) taco shell pieces. This easy recipe for ground beef nachos has all of the flavors youd expect on taco night, including delicious beef, cooked with beans, salsa, and taco seasoning. 27 % 19g Carbs. Puree kidney beans with enough water to blend. Pasta with Sauce Green Beans Tossed . You can keep the cooked taco beef mixture in the fridge for up to 2-3 days though. Add salsa and green chiles to sausage mixture; cook 2 to 3 minutes until heated through. of ground meat and fry in a pan until no pink is left. zelle td bank customer service; can you catch the crystal monster in prodigy. Required fields are marked *. Guided. To maintain best consistency, serve immediately or keep warm. Place the tortilla chips on a large serving platter. Great party food! Add the ground beef and spread it evenly over the surface. Set the oven rack about 6 inches from the heat source. . In a large skillet, heat the cooking oil on medium high heat. Put jalapenos in 1 ounce portion cups. Allredipes/Will Dickey Spread tortilla chips on the prepared baking sheet. 1 T fine sea salt. Cook ground beef in medium skillet over medium-high heat until no longer pink; drain and stir in taco seasoning. Prep: 10 minutes Cook: 15 minutes Fat 27 Carbs 24 Protein 19 Yield: 6 Pin Ingredients Ground Beef Taco Meat 1 lb. 1 pound ground beef (80:20 lean-to-fat ratio) 16 ounces (2 cups) refried beans, canned or homemade 1/4 cup water 1 large bag of tortilla chips 4 ounces cheddar cheese, grated (about 2 cups), plus more for topping 4 ounces Colby Jack cheese, grated (about 2 cups), plus more for topping Add the chili powder, paprika, cumin, oregano and cayenne pepper. Serving Size : 0.25 cup cooked. Reduce the heat to low and cook for 5 minutes or until the beef is done. Step 3. I'm Diana and Im here to teach you how to make easy meals that are quick, family-friendly, and delicious! This Doritos nachos recipe is easy to customize and it's hard to stop yourself from going back for more. Then it's topped with all of your favorite nacho fixin's for an easy, delicious appetizer or meal. Serve. Add onion and cook until soft, 5 minutes, then add ground beef and cook . ** Nutrient information is not available for all ingredients. HACCP Critical Control Point:Hold at 140F or higher. Remove the beef nachos from the oven and top with jalapenos, diced tomato, salsa, sour cream, and cilantro, or the toppings of your choice. Spread tortilla chips on a platter, spoon cheese sauce over chips and top with crumbled ground beef, black olives, salsa, green onions and . Copyright 2023 Culinary Nutrition Associates, Serving Size: 2.5 ounces meat + 3/4 ounces taco shells. Your email address will not be published. Heat a 12-inch cast-iron skillet over medium heat for 3 minutes. Spread sausage mixture evenly over chips. Repeat until the chips, cheese, and ground beef filling are used up. Line a 15x10-inch pan with chips. To assemble: place 2 oz. Add the olive oil. Leave a rating below, save for later on Pinterest, and share on Facebook. USDA Recipes for Schools. Click here! Preheat the oven to 350F/180C. Then, make sure you are dumping any accumulated grease off before using the meat. guacamole. Gluten-Free Irish Soda Bread. Alphabetical by Recipe Name These updated recipes from the 1988 Quantity Recipes for School Food Service and the 1995 Tool Kit for Healthy School Meals reflect the changes made in the Food Buying Guide for Child Nutrition Programs.Revised recipes have been standardized, edited for consistency, and updated with Critical Control Point (CCP) information from the 2003 . Meanwhile on the stovetop, brown the ground beef and diced onions over medium-high heat until fully cooked for about 6-8 minutes, then drain. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); These nachos were a huge hit for Super Bowl a few days ago! In a large skillet, cook the beef and onion over medium heat until meat is no longer pink; crumble the beef; drain. On a sheet pan, spread half of the tortilla chips. Well I'm here to share a Nachos recipe made with ground beef, velveeta, and Rotel that you NEED to try!. Instead of shredded cheese, use a homemade cheese sauce or queso. Stir in taco seasoning mix and green chiles. Add the olive oil and onions to the pan with the ground beef. Coat a sheet pan with non-stick cooking spray. Remove the Ground Beef mixture from the skillet. Add the beef mixture over the chips. 15 / 67g left. Drain the excess fat. There are so many great options for cheeses for nachos! Spread chips in single layer on large aluminum foil-lined baking sheet. Transfer beef mixture to a 5-qt. Cover them and hold for service. I love turning nacho night into a full Mexican food feast! For service, place 1 oz (approx 11) tortilla chips on tray. Add ingredients for homemade taco seasoning, tomato paste and water. I cannot resist homemade nachos, especially when theyre loaded with all of my favorites like seasoned ground beef, black, beans, corn, cilantro, and of course, plenty of melted cheese. then layer with 1/3 of the beans, 1/3 of the jalapeno peppers, 1/3 of the pico de gallo, and 1/2 of the Cheddar .
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